Description
Muscle Nation’s CUSTARD Casein Protein White Chocolate is a high-quality protein supplement that offers a smooth and creamy consistency. It’s quick and easy to make, simply add water or milk. This versatile protein powder can be used in various ways including mixing it in oats or yogurt, adding it to baking recipes, or even using it as frosting. Most flavours of this protein powder are gluten-free, but please check the label for specific flavours. All Muscle Nation products, including this CUSTARD Protein, are manufactured in a cGMP and HACCP-certified facility in Australia.
There are several different types of protein powders used in supplements, but two types of protein have stood the test of time, casein and whey. Though both are derived from milk (dairy-based), they differ greatly. Your body absorbs casein protein slower than whey protein, therefore casein digests slower (keeps you feeling fuller for longer). The difference in absorption rate makes casein protein a great choice for the morning, night time or anytime protein snack.
CUSTARD Casein Benefits
- High quality protein
- Slower absorption than whey protein
- Perfect night time choice
- Versatile and stable so can be used in baking
How to Take CUSTARD Casein
- Just add water or milk and you will have ready-to-eat smooth custard with the added benefits of protein and fibre. Great on its own, or get creative and add in your favourite mix-ins like fruit, crushed cookies, granola for a little added crunch.
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